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Ardrahan Potato Casserole

Cooking time: 1 hour
For 4

300g/10.5oz Ardrahan
625g/1lb 6oz waxy potatoes, peeled or scrubbed
A little butter for greasing the dish
Pepper


Wipe but do not remove the cheese rind and slice the cheese and potatoes.

Butter a soufflé or similar ovenware dish and arrange the cheese and potatoes in it in alternate layers, starting with potato and finishing with a thick layer of cheese

Season each layer of potatoes very lightly with pepper.

Bake at 110°C/225°F/Gas 2 ½ for about an hour.

 

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